Interesting Recipe

MANGO PUDDING Ingredients:- 300 g Mango Puree 40 g Gelatine Powder 200 g sugar 300 g water 20 g butter 1 pac Instant Coconut Powder 250 g Ice water 400 g Fresh Milk 250 g whipping cream Method:- Mix gelatine powder, sugar and water, stir well and bring to boil till sugar dissolves in water. Add in butter. Stir and mix well mango puree, ice water, fresh milk, whipping cream and instant coconut powder. Mix above two, stir well. Pour the mixture into a desired shape mould. Chill well and serve with condensed milk. Copyright © 1997 by REGIT Sdn Bhd. All rights reserved.